My pizza had spinach, herbs de province, garlic powder, veggie pepperoni, and mozarella-style Daiya shreds on it. I kept it pretty simple, and that’s usually the way I like it.

I wanted to have quinoa for breakfast this morning because of its protein content and I was really hungry– I found this recipe within the first page of results on Google and it looked so tasty so I had to… (Continue reading)

I didn’t take as many photos last night as I probably should have. I had some friends over to play Rock Band and we had tacos (with ground round & cheddar-style Daiya Shreds), strawberry daiquiris, and for dessert we had… (Continue reading)

Dinner… I had a pretty simple dinner, like I have most days. I had sweet potato fries (tossed in a bowl with cajun and cayenne because I find when I simply sprinkle them on the fries they don’t coat very… (Continue reading)

I made ice cream again yesterday (of the double chocolate variety this time.) This ice cream wasn’t supposed to be for a mylkshake… I didn’t even want a mylkshake… But I’m glad that I had one. Because it was amazing…. (Continue reading)

It’s not often that I actually sit down at the table to eat. We did last night and I did (nobody else is home) tonight. Also, I told you I’d post a margarita recipe when I came up with one… (Continue reading)

Oh my goodness… I ate my last 6 Sweet & Sara Mini Marshmallows today in my hot chocolate. Those little fellas are so tasty and I’m sad to be out of them. I’m definitely going to have to place an… (Continue reading)