I wanted to have quinoa for breakfast this morning because of its protein content and I was really hungry– I found this recipe within the first page of results on Google and it looked so tasty so I had to… (Continue reading)

Ahem. Doesn’t this look amazing? Oh it is. Decadent, super filling, super chocolatey, and best of all? It’s healthy. It’s the second time I’ve made it; it was one of the first things I made after becoming Vegan, and it… (Continue reading)

I didn’t take as many photos last night as I probably should have. I had some friends over to play Rock Band and we had tacos (with ground round & cheddar-style Daiya Shreds), strawberry daiquiris, and for dessert we had… (Continue reading)

Dinner… I had a pretty simple dinner, like I have most days. I had sweet potato fries (tossed in a bowl with cajun and cayenne because I find when I simply sprinkle them on the fries they don’t coat very… (Continue reading)

I went hunting today… for blackberries. Ok I wasn’t really looking for blackberries; I mean they’re everywhere. I was commuting to work, and stopped several times along the way to enjoy one of my favorite berries. My new bike was… (Continue reading)

I might have gone overboard on the berries, but this is so tasty I was craving a granola based breakfast this morning so I went to the grocery store to get granola and noticed this Rogers 9 Grain mix sitting… (Continue reading)

I’ve made Vegan whipped topping before… I’ve followed a few recipes that have been okay, but not great. Some of them are too thin, most use a lot of oil which I try to stay away from, and some just… (Continue reading)